Thursday, October 4, 2012

So the deer are shot.. now what??

***Just a warning these pictures arent 'graphic' they just show blood and meat.. so if thats not your thing feel free to skip! But its very educational!***
We take my deer, load it on the four wheeler after its been gutted and take it back to camp, put it in the truck and head down to hang and skin it

In both cases with both deer we take them to the meat shop and skin them out
Taking off all the hide and hair
Cleaning up any parts that were missed before and taking off the legs
Theres no meat on the lower halves
We cut a hole in the upper back legs and put it through the hooks onto the hoist
Then we can lift it up slowly out of the back of the truck as its skinned
The deer has been dead a while but there is still blood that comes out from where it was shot at or the meat was damaged
Thats part of why its important to get it skinned and uncovered
Then once the deer are skinned out they are placed in the cooler for a few days
The one is mine and the other is my dads
You can see there is a bit of a size difference also fat difference
After a few days we went down to cut it up
We placed them onto the scale to see what they weighed 
Dads was 130 lbs!!!
It was very dense and heavy
Zack stopped by for a minute so we put him to work helping the guys lift the deer up and onto the hooks
My deer weighed just over 70lbs 
Next we take the cold meat into the cutting room
Trim off pieces of fat and damaged meat
Chris's first time in the meat shop sporting his cute goatee he got to keep for a whole day
Dont worry thats not an actual garbage can
Its a meat waste container
Hunter is trimming up part of the deer
We cut off pieces and chunks
Make several different steak cuts, a few roasts, and cut the rest into chunks to make jerky, salami, summer sausage, brats or german sausage with
Then we wrap it up and take it home to put in the freezer
As for the rest of the deer this is where ours meet different fates
Dane takes the cape (head and neck area) from dads deer and cleans it up
He uses a flesher to take off all the meat and left over parts
Then he mixes up a solution and does a 'hair on' tan.. so basically makes the hair stay on but tans the hide so he can mount it
All the skin has been taken off the head of Dads deer 
The antlers are cut off
The body part on a mount is like a dense styrofoam body
Theres no bones or anything like that in it
The eyes are like a glass marble
The nose and parts are air brushed and the hide is sewn over the mount once its tanned and touched up
Dad will get a mount to hang on the wall that looks like a real deer

My antlers were smaller
I decided for a different option
I boiled the left over hair and parts off of the antlers after they were cut off
Its a bleach water mixture
Cleans them up and sanitizes them basically
Then I will show you the finished product when its done :)
While I was boiling these Kennedy was upstairs
She came down and said
Mom... you're not cooking us antlers for dinner are you!?????

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